Drinking Chocolate Edit

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Cocoa

Drinking Chocolate is a non-alcoholic Cocoa served in a Coffee mug.

Ingredients

Heavy cream -> 2 oz
Milk -> 6-8 oz
Cinnamon -> 1 stick
Vanilla -> 1
Chocolate -> 2 oz finely chopped dark
Whipped cream -> Fresh

How to mix

Heat the cream and milk with the cinnamon and vanilla bean very slowly for 15-20 minutes. (If you don't have any beans add 1-2 tsp of vanilla after heating). Remove the bean and cinnamon. Add the chocolate. Mix until fully melted. Serve topped with some very dense fresh whipped cream. Serves 1-2 depending upon how much of a glutton you are. For a richer chocolate, use 4 oz of milk, 4 oz of cream, 4 oz of chocolate. Serve in coffee mug.

Black and White Cool Cow

Videos

How to Make a Chocolate Martini Cocktail | Cocktail Recipe | Allrecipes.com

This liquid dessert combines delicious liqueurs with vodka and chocolate syrup for a decadent drink.

Chocolate & Vodka Cocktail | Simone Caporale

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