Egg Nog #4 Edit

⭐️⭐️⭐️⭐️⭐️ 4.3 (132)

Punch / Party Drink

Egg Nog #4 is a non-alcoholic Punch / Party Drink served in a Punch bowl.

Ingredients

Egg yolk -> 6
Sugar -> 1/4 cup
Milk -> 2 cups
Light rum -> 1/2 cup
Bourbon -> 1/2 cup
Vanilla extract -> 1 tsp
Salt -> 1/4 tsp
Whipping cream -> 1 cup
Egg white -> 6
Sugar -> 1/4 cup
Nutmeg -> Ground

How to mix

In a small mixer bowl beat egg yolks till blended. Gradually add 1/4 cup sugar, beating at high speed till thick and lemon colored. Stir in milk, stir in rum, bourbon, vanilla, and salt. Chill thoroughly. Whip cream. Wash beaters well. In a large mixer bowl beat egg whites till soft peaks form. Gradually add remaining 1/4 cup sugar, beating to stiff peaks. Fold yolk mixture and whipped cream into egg whites. Serve immediately. Sprinkle nutmeg over each serving. Serve in a punch bowl or another big bowl. NOTE: For a nonalcoholic eggnog, prepare Eggnog as above, except omit the bourbon and rum and increase the milk to 3 cups.

Castillian Hot Chocolate Gin Cobbler

Videos

Jamie's Chocolate Eggnog Recipe | Jamie Oliver

Jamie's Chocolate Eggnog puts a cheeky twist on an indulgent Christmas classic! For special occasions only, this comforting treat is made with a base of Bacardi ...

My Favorite Holiday Eggnog Cocktail Recipe (WhipperSnapper Whiskey)

Eggnog is a favorite of mine during the holiday season (and you know I've tried a lot of different spirits to find the perfect match for it). Well now I'm sharing with ...