Eggnog - "Kentucky-style" Edit

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Punch / Party Drink

Eggnog - "Kentucky-style" is an alcoholic Punch / Party Drink served in a vote.

Ingredients

Heavy cream -> 1 qt
Egg -> 6
Sugar -> 1 cup
Bourbon -> 2 cups

How to mix

Separate eggs. Beat yolks, add sugar. Add bourbon slowly while beating. Beat egg whites until stiff. Fold whites into egg yolk mixture, then fold whipped cream into mixture. Refrigerate for more than 4 days. Stir frequently to avoid separation. Color will change to a pale Serve with nutmeg or cinnamon.

Egg-Nog - Classic Cooked Glogg #2

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