Pineapple Punch

Pineapple Punch Edit

⭐️⭐️⭐️⭐️⭐️ 4.0 (73)

Punch / Party Drink

Ingredients

  1. Red wine -> 1 bottle
  2. Tea -> 150 ml strong
  3. Pineapple juice -> 100 ml
  4. Rum -> 80 ml
  5. Lemon -> Juice of 1
  6. Sugar -> 100 gr
  7. Pineapple -> 200 gr
  8. Sherry -> 50 ml

How to mix

Put the pineapple pieces in a punch bowl and pour the sherry over them. Chill for 2 hours. Put tea and sugar in a pot, add red wine, lemon juice and rum. Heat but do not boil the mixture. Pour over the pineapple pieces.

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